Natural Stone
Natural stone countertops bring timeless beauty and one-of-a-kind character to any space, with each slab offering unique colors, patterns, and durability shaped by nature itself.
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Natural Stone Countertop FAQs
What Is Natural Stone Made Of?
Natural stone countertops are crafted from solid quarried rock—each type with its own geological makeup:
- Granite: An igneous rock composed primarily of quartz, feldspar, and mica. Its interlocking crystal structure gives it exceptional hardness and distinctive fleck patterns.
- Marble: A metamorphic rock formed when limestone recrystallizes under heat and pressure; composed mostly of calcite or dolomite, it displays dramatic veining and a smooth, cool surface.
- Soapstone & Limestone: Softer in comparison—soapstone is rich in talc, giving it a silky feel and natural resistance to acids; limestone is a sedimentary rock of calcite, prized for its warm, muted appearance.
What Should Customers Expect From Natural Stone?
- Every slab is one-of-a-kind: color, veining, and pattern will vary—even within the same quarry.
- Seams may be more visible, especially in darker stones or highly patterned slabs.
- Porosity: Most natural stones (especially marble and limestone) are porous and will absorb liquids if unsealed—leading to stains from wine, oil, or citrus.
- Sealing Required: We apply a sealer during the fabrication process to protect your natural stone. To maintain stain resistance, annual resealing is recommended.
- Heat & Scratch Resistance:
- Heat: Granite and quartzite handle hot pans well; marble and softer stones can discolor or craze under extreme heat—always use trivets.
- Scratches & Chips: Granite and quartzite resist scratches; marble and limestone are softer and may wear or chip under heavy use.
How Do You Care For And Maintain Natural Stone?
- Daily Cleaning: Wipe with a soft cloth or sponge and a pH-neutral stone cleaner or mild dish soap; rinse and dry thoroughly.
- Avoid Acids & Abrasives: Do not use vinegar, lemon-based cleaners, or abrasive pads—they can dull or etch the surface.
- Resealing: Test every 6 months by sprinkling water—if it beads, your sealer is active; if it soaks in, it’s time to reseal.
- Heat & Impact Protection: Always use trivets or hot pads; use cutting boards to prevent scratches and chips.
- Stain & Etch Management:
- Wipe spills immediately—especially acidic substances like tomato sauce or wine.
- For etch marks in marble, a professional honer or polish can restore the sheen.
